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KMID : 0900919960200040365
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Korean journal of Animal Reproduction
1996 Volume.20 No. 4 p.365 ~ p.370
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Prospects for Recombinant Protein Production in Dairy Cattle
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Bremel Robert D.
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Abstract
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Historical programs for genetic improvement of dairy cattle are discussed in the context of new genetic technologies resulting in a hetero zygous gain of function. Concepts are outlined pointing to the importance of breaking the well established genetic correlation between fat content and protein content of milk to provide flexibility in the dairy industry. The concept of value added genetics is introduced and the econ omic mpetitiveness of the mammary glands of livestock are considered in relationship to mammalian cell culture bacterial fermentation technology.
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